habits to keep them that way:
1. Improve kitchen ventilation
Use the range hood every time you cook, even if it’s just boiling water. Grease travels!
2. Use splatter guards
They reduce grease from frying or sautéing.
3. Avoid heavy oil-based furniture polishes
These can attract dust and trap grime. Opt for light beeswax polish or dry cloth dusting.
4. Wipe cabinet handles weekly
They’re one of the first spots to collect cooking residue from our fingers.
Restoring the Heart of Your Kitchen
Your kitchen sees a lot of life—joyful
