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- fresh grated)
- ¼ tsp Ceylon cinnamon (“true” cinnamon, lower in coumarin)
- 1 tsp apple cider vinegar (with “the mother”)
- 1 tsp chia seeds (soaked for 5 minutes if preferred)
- Optional but recommended: A pinch of freshly ground black pepper (boosts turmeric absorption)
- Optional: Squeeze of lemon for extra detox support
Instructions:
- In a mug, combine warm water and chia seeds. Let sit 1–2 minutes (they’ll start to gel).
- Add honey, turmeric, cinnamon, apple cider vinegar, and black pepper.
- Stir vigorously until smooth.
- Sip slowly on an empty stomach, 20–30