job is much easier.
Go find eggs from a producer whose farming practices and labeling you trust.
Then crack one open and see what you get.
My Favorite Way to Cook a Golden-Yolk Egg
After all this investigation, I couldn’t just scramble those eggs and call it a day.
Well…
Actually, I did.
And they were delicious.
For simple scrambled eggs, whisk together:
2 large eggs
1 tablespoon milk or cream
A pinch of salt
A little black pepper
Melt a small pat of butter in a skillet over medium-low
